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Cajun Shrimp & Sausage Vegetable Sheet Pan

Posted on Jun 20, 20

This is a healthy and delicious meal that is also great for weekly meal prep. You could even switch it up and put it on the grill.



1 pound large shrimp peeled and deveined

14 ounce pork or chicken sausage sliced

2 medium sized zucchini sliced

2 medium sized yellow squash sliced

½ bunch asparagus sliced into thirds

2 red bell pepper chopped into chunks

Salt and pepper

2 tablespoons olive oil

2 tablespoons Cajun seasoning




Preheat oven to 400 degrees. In a large bowl combine shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper and salt and pepper. Add olive oil and cajun seasoning, toss until coated.


Spread evenly onto a sheet pan. Bake in oven for 15-20 minutes or until shrimp is pink and vegetables are tender.




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